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Myoraku Uji Matcha, 30g
Myoraku Uji Matcha, 30g
Bold, intense, latte-forward
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- Used for: Ideal for lattes
- Flavour: Bold umami
- Source: Myoraku District Uji, Kyoto
Tasting Notes: Velvet umami, cacao-like depth, soft sweetness, lingering green finish.
Best for: Milk-based matcha, premium lattes, slow sipping.
Created to deliver a deep umami core that stays vivid and elegant in milk. Sourced from Uji, Kyoto, and rooted in the Myoraku café district on Uji’s tea streets, it’s inspired by the style of rich, umami-forward Uji lattes.
