How to Brew Matcha

How to Brew Matcha

Grab your favorite mug, matcha, and let's get brewing.


  • 2 scoops of matcha
  • 80ml hot water (not boiling)


  1. Prepare the Matcha: Add or sift 2 scoops of matcha into the bowl – quick and easy.

  2. Add 40ml of Warm Water: Measure out 40ml of hot water (not boiling) and pour it over the matcha.

  3. Gently Whisk into a Paste: Gently whisk the matcha until it turns into a smooth paste.

  4. Add Another 40ml of Water: Pour in another 40ml of hot water to nail that perfect matcha flavor.

  5. Whisk Vigorously Till Frothy: Amp up the whisking for a bit until a foam layer appears on top. It's all about that frothy goodness.

  6. Sip Up & Chill Out: Once you've got that foam, it's time to sip, savor, and let the matcha vibes wash over you.

In just a few steps, you've transformed your matcha game.

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